Tag Archives: cobbler

During the winter, I live for summer days when I can walk over to the farmer’s market and pick up a bag of peaches. They are by far my favorite fruit, and though I think the best way to eat them is raw, I always need to make cobbler at least once per summer. Deceptively simple, you can use any combination of stone fruit and the results will be just as excellent. I had some peaches, nectarines, plums, and sour cherries lying around, so that’s what I used — but only peaches is wonderful too. Enjoy with a tall glass of milk or a scoop of vanilla ice cream. Continue reading →