I’m leaving tomorrow for a few days in Minnesota and Iowa to see my little sister graduate (so old!) While it will be great to have a couple of days off, what I am REALLY looking forward to is the food — not only fresh rhubarb and eggs from my parent’s house (and chickens), but also some of the great new restaurants in the Twin Cities. Anchor Fish & Chips is a must, and I am really hoping to get to the Bachelor Farmer, and Travail if I’m lucky. Not sure if there will be enough time, but I’ll be back soon. I’m hoping also to cook a little with my mom and take some recipe pictures outside of my little Brooklyn kitchen. See you next week!